Friends: If you are reading the new issue, you will see that there is a great deal of street sausage in it. But we know that there is a wonderment of meat on the street that’s never made it near our pie holes. So there is a call in this issue to report such omissions to sausage boss @ lky.ph. Matt Cohn, a worldly and dutiful reader, sent in this photo and note about a FRENCH FRY-ENCASED HOT DOG:
Dear Sausage Boss,
The light tap-tap of poppy seeds falling from my hot dog bun onto the paper wrapper below and the ketchup dispenser’s flatulence are the soundtrack to an indelible, edible pastime. There I was, naively eating a hot dog and fries separately, taking the time to dip each fry into a small paper thimble.
The “Kamja (potato) Dog” is a practical, portable homage to the American classic, and it raised some questions. Why had I wasted all that time and effort eating them separately? Does gravity work differently in Seoul? Sadly, I did not sample the Kamja Dog, so I can only infer that encased meat was encased in the fries.
This needs to go down right now.
Lunch above the clouds.
High above the clouds
It’s that time of year already.
Lol y’all know what it is!
I just moved into my new place. Pretty excited to get some furniture up in here and call it my own.